Domestic Economy, and Cookery: For Rich and Poor; Containing an Account of the Best English, Scotch, French, Oriental, and Other Foreign Dishes; Preparations of Broths and Milks for Consumption; Receipts for Sea-faring Men, Travellers, and Children's Food : Together with Estimates and Comparisons of Dinners and Dishes ...Longman, Rees, Orme, Brown and Green, 1827 - 691 sider |
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Side 51
... turn it back , and divide or slice them . The merry - thought , the small bones under the wings , with the back and sidesmen may be helped with them ; but care should be taken only to cut up what is required . A proper carver will cut ...
... turn it back , and divide or slice them . The merry - thought , the small bones under the wings , with the back and sidesmen may be helped with them ; but care should be taken only to cut up what is required . A proper carver will cut ...
Side 68
... turn to , I subjoin a short list of the most economical parts of the meat which may both be * One dozen of sheep's tongues cost 2s . 6d . elegantly drest in themselves and substituted for the most expensive 68 DOMESTIC ECONOMY.
... turn to , I subjoin a short list of the most economical parts of the meat which may both be * One dozen of sheep's tongues cost 2s . 6d . elegantly drest in themselves and substituted for the most expensive 68 DOMESTIC ECONOMY.
Side 84
... turn brown , and the peas yellow ; while the flour with other ingredients will remain white but ammonia will not detect adulteration of burnt bones , or plaster of Paris . A small quantity of diluted oil of vitriol will detect all those ...
... turn brown , and the peas yellow ; while the flour with other ingredients will remain white but ammonia will not detect adulteration of burnt bones , or plaster of Paris . A small quantity of diluted oil of vitriol will detect all those ...
Side 125
... turn them to account . None but white - legged poultry should ever be bought for boiling , and full - fed for roasting . Half - fed , ill - coloured , and old poultry , may be bought for other dressings ( but by this it is not meant bad ...
... turn them to account . None but white - legged poultry should ever be bought for boiling , and full - fed for roasting . Half - fed , ill - coloured , and old poultry , may be bought for other dressings ( but by this it is not meant bad ...
Side 136
... turn it into a colander ; dish the meat ; cover it with the rice . Garnish with hard eggs cut in quarters , fried onions , and pickles . * Curried Rice . Fry some onions a good brown , and stew them in water or stock ; strain and rub ...
... turn it into a colander ; dish the meat ; cover it with the rice . Garnish with hard eggs cut in quarters , fried onions , and pickles . * Curried Rice . Fry some onions a good brown , and stew them in water or stock ; strain and rub ...
Almindelige termer og sætninger
allspice almonds anchovies apples bacon bain-marie bake beat beef blanch boil bones braise bread brown butter cakes carrots chitterlings clove clove of garlic cold colour cook cover cream crums currants dish dressed eggs excellent farce fillets fire fish flavour flour fowl fresh fricassée fried fruit garlic garnish glaze gravy half a pound jelly juice lard lemon-juice let it cool liver mace marinade meat milk minced mould mushrooms mutton nice nutmeg onions ounces oven oysters parings parsley paste pepper pickle pieces pillau pint port wine potatoes powder Prepare pudding puff paste quantity quart ragoût rasped rice roasted salads salt sauce scallions season serve shalot sift sugar simmer skin slices soup spices spoonful stew stewpan strain strew sugar sweet herbs sweetbreads thicken truffle turnips veal vegetables venison vinegar wine yolks
Populære passager
Side 12 - When goods increase, they are increased that eat them: and what good is there to the owners thereof, saving the beholding of them with their eyes?
Side 99 - Who hath woe ? who hath sorrow ? who hath contentions? who hath babbling? who hath wounds without cause ? who hath redness of eyes ? They that tarry long at the wine ; they that go to seek mixed wine.
Side 21 - Have therefore ever more care that thou be beloved of thy wife, rather than thyself besotted on her ; and thou shalt judge of her love by these two observations: first, if thou perceive she have a care of thy estate, and exercise herself therein ; the other, if she study to please thee, and be sweet unto thee in conversation, without thy instruction; for love needs no teaching nor precept.
Side 99 - Be not among winebibbers, among riotous eaters of flesh ; for the drunkard and glutton shall come to poverty, and drowsiness shall clothe a man with rags.
Side 543 - Prepared calves-feet, apples, currants, raisins, and sugar, of each a pound ; beef suet, two pounds; with a rasped nutmeg, a quarter of an ounce of cloves, a quarter of an ounce of cinnamon, lemon zest, and a little salt.
Side 1 - SIR EDWARD SEAWARD'S NARRATIVE OF HIS SHIPWRECK, and consequent Discovery of certain Islands in the Caribbean Sea: with a detail of many extraordinary and highly interesting Events in his Life, from 1733 to 1749. as written in his own Diary. Edited by Miss JANE PORTER.
Side 12 - TREATISE ON ROADS; Wherein the Principles on which Roads should be made are explained and illustrated by the Plans, Specifications, and Contracts made use of by Thomas Telford, Esq. on the Holy-head Road.
Side 12 - Domestic Duties, or Instructions to Young Married Ladies on the Management of their Households, and the Regulation of their Conduct in the various Relations and Duties of Married Life. By Mrs. W.
Side 124 - They have a proverb here that fruit is gold in the morning, silver at noon, and lead at night.